"Based in Honiton, we are a local fishmongers, committed to providing fresh, fish and seafood for you."
We are committed to sourcing from local fishermen. Working together to ensure a sustainable future for both fish, and the fishing industry.
The local fishermen we support populate towns along the coastline. These include Beer , a historic fishing town, unspoilt by modern society. Brixham, which has been at the centre of the area's fishing industry for centuries. Lyme Regis, with a historic cobb and harbour area. Dartmouth, a unique costal town with a cobbled market which supplies fresh local produce.
Flour them (add salt and pepper to the flour), or add a pinch of dry mustard or chilli pepper to the flour for devilled whitebait, then shallow- or deep-fry for a few minutes until they are crisp. Drain on kitchen paper and serve them with half a lemon and brown bread and butter. Add a small pot of mayonnaise sprinkled with a pinch of chilli pepper.