"Based in Honiton, we are a local fishmongers, committed to providing fresh, fish and seafood for you."
We are committed to sourcing from local fishermen. Working together to ensure a sustainable future for both fish, and the fishing industry.
The local fishermen we support populate towns along the coastline. These include Beer , a historic fishing town, unspoilt by modern society. Brixham, which has been at the centre of the area's fishing industry for centuries. Lyme Regis, with a historic cobb and harbour area. Dartmouth, a unique costal town with a cobbled market which supplies fresh local produce.
Octopus can be tough, so it needs to be tenderized. That can be done by simmering it for an hour, or freezing it. Once tenderized, then it needs cooking.